Weddings are known for meeting the relatives and friends but one thing that brings everyone together is definitely food. That’s why one should think twice before doing the menu for the weddings.
1- Plan it out
One should take time before deciding the menu for the wedding. Instead of making a decision in a rush , one should sit down with the partner and decide the right menu for their friends and family.
2- Get what you love
You should always decide the menu by making a list of what each of you dislikes and give it to your caterer or wedding chef.
There should be a decided budget before choosing the menu. It needs to be a major concern for the wedding . There’s no point in wasting – settle on a budget and make sure you’re keeping to it.
4- Think different
The venue will consist of a single two-three course meal. Many weddings have an outdoor standing buffet, two or three separate but smaller meals that go with the prolonged wedding day schedule, or other, more unorthodox menu choices.
5- Ask caterer
You can also go and see the kitchens and the chef to know more about the menu. It will save you a lot of time and effort but it’s often the lamest and lowest-quality option.
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